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Can You Overcook Tri-Tip? [Solved]
Don’t overcook! Remember, the temperature climbs for about 5 minutes after the meat is off the grill. Take the tri tip off the heat once it reaches 135 degrees for a medium rare tri tip, or 5 degrees below your preferred doneness.Nov 2, 2021
Overcooked Tri Tip
Beef
TRI-TIP: Low and Slow VS Hot and Fast!
In this Mad Moose BBQ Cookoff,
The Perfect Tri Tip in the Oven | SAM THE COOKING GUY 4K
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